by INI | Jan 29, 2026 | News
A Comprehensive Look at Intercropping Across the Value Chain Together, these three webinars offer a holistic understanding of how intercropping shapes agricultural practice, soil ecosystem functioning, and food processing. They reflect IntercropVALUES’ commitment to...
by INI | Nov 10, 2025 | News
Intercropping is gradually gaining attention in Flanders. Yet, in a feedback meeting organised by the Flemish Agency of Agriculture and Fisheries discussing what can be learned from two years implementing subsidies for legumes and intercrops, it became clear that the...
by INI | Oct 14, 2025 | CICS010, News
Within the IntercropVALUES project, two consecutive internships were conducted in 2024 and 2025 with organic farmers in the Maine-et-Loire region (France). Both internships were carried out under the CICS #10, coordinated by the Union of Cuma of Pays de la Loire and...
by INI | Aug 6, 2025 | News
Intercropping is a powerful innovation that boosts resource efficiency and biodiversity while reducing dependence on synthetic inputs. Projects like LEGUMINOSE and IntercropVALUES show its environmental, economic, and social advantages: it improves yield stability,...
by INI | Jul 17, 2025 | Case Studies, CICS01, CICS010, CICS02, CICS03, CICS04, CICS05, CICS06, CICS07, CICS08, CICS09, CICS11, CICS12, CICS13, News
Intercropping, an agricultural practice that could help counterbalance the negative effects of agricultural specialisation by re-introducing crop diversity in fields, is currently facing strong resistance in Europe. Indeed, current European agricultural systems are...
