by INI | Oct 16, 2025 | CICS04, News, Update Experimentation
In a collaborative effort between INRAE researchers and an organic farmer in Southwest France, a new flour blend made from wheat and chickpeas was introduced to local consumers through a participatory cooking trial. The initiative, part of the IntercropVALUES project,...
by INI | Jul 17, 2025 | Case Studies, CICS01, CICS010, CICS02, CICS03, CICS04, CICS05, CICS06, CICS07, CICS08, CICS09, CICS11, CICS12, CICS13, News
Intercropping, an agricultural practice that could help counterbalance the negative effects of agricultural specialisation by re-introducing crop diversity in fields, is currently facing strong resistance in Europe. Indeed, current European agricultural systems are...
by INI | Jul 5, 2024 | CICS04, News
Lionel Alletto, researcher at INRAE and leader of IntercorpVALUES Co-Innovation Case Study 4, has recently participated in a local tv/online emission called (in French) C dans l’ sol (“It’s in the soil”). Yves Ferrier, from the Chamber of Agriculture and co-leader of...
by INI | Jun 3, 2024 | CICS04, News
The second meeting of the Focus groups ‘Crop associations including Milpa and protein crops’, took place last May 29-30 in Toulouse, France, with a strong involvement of the IntercropVALUES project team. Focus group meetings are facilitated by the Support...
by INI | Mar 27, 2024 | CICS04, News
On Thursday 29th of February 2024, around thirty stakeholders from the agricultural and food sectors of south-west France came together for a multi-actor workshop on the subject of intercropping. The workshop, organised by INRAE and the Chamber of Agriculture as part...
by INI | Sep 27, 2023 | CICS010, CICS03, CICS04, CICS05, CICS06, CICS09, CICS11, CICS12, CICS13, News
The 17th edition of the European Organic Congress, organized by IFOAM Organics Europe and Ecovalia, is currently taking place in Cordoba, Spain. On the picture above, Eduardo Cuoco (IFOAM Organics Europe) presents during the European Organic Congress 1st session on...
