by INI | Nov 3, 2023 | CICS010, News
Co-Innovation Case Study (CICS) #10 is composed of a group of 15 farmers in the Anjou region: all of them are in organic farming and some are members of a CUMA (Cooperative for the Use of Agricultural Equipment). Their shared long-term objective is to integrate...
by INI | Oct 19, 2023 | CICS13, News
In Switzerland, faba bean is gaining more and more interest as a local source of plant-based proteins for food. This legume is nowadays mainly grown as green manure or animal feed, sometimes in association with wheat, triticale, or oat by organic farmers. Recently, a...
by INI | Sep 27, 2023 | CICS010, CICS03, CICS04, CICS05, CICS06, CICS09, CICS11, CICS12, CICS13, News
The 17th edition of the European Organic Congress, organized by IFOAM Organics Europe and Ecovalia, is currently taking place in Cordoba, Spain. On the picture above, Eduardo Cuoco (IFOAM Organics Europe) presents during the European Organic Congress 1st session on...
by IntercropVALUES | Sep 18, 2023 | CICS08, News, Update Experimentation
INTIA (Institute for Agri-food Technology and Infrastructures of Navarra) participates in the project by developing a case study of co-innovation in horticulture in a farmer’s plot (CICS 08). Involving different agents of the sector, INITIA will also identify...
by IntercropVALUES | Sep 7, 2023 | CICS01, News
Denmark is a highly and intensively cultivated country advancing from a high degree of specialisation. Approximately 50% of the agricultural area is grown with cereals for maturity, almost 70 % of this is used for fodder corresponding to €23 billion in exports,...
by INI | Aug 28, 2023 | Case Studies, CICS04, News
Our French case study in the Tarn (Occita’Mix, also funded by the Adour Garonne water agency), CICS 04, is working with innovative farmers in the south-west region of France (Tarn/Haute-Garonne) on a wide variety of crop associations. Soil depletion, erosion,...
