by INI | Mar 7, 2025 | CICS08, News
Within the framework of the INTERCROPVALUES project, the public company INTIA has developed a case study of co-innovation (CICS 8) in agriculture based on the reduction of pests in horticultural crops with the involvement of different agents in the sector with whom...
by INI | Feb 20, 2025 | CICS01, News
By Emilie Hansted Berning, Pernille Aavild Juhl, Ane Kirstine Aare and Henrik Hauggaard-Nielsen, Department of People and Technology, Roskilde University (RUC). Denmark’s export-oriented agricultural sector, driven by strategies to maximize production per input unit...
by INI | Jan 21, 2025 | Case Studies, CICS13, News
Over the past few months, the IntercropVALUES team at FiBL has been focused on strengthening connections within the value chain and identifying barriers related to intercropping wheat and faba bean for food production. In May, the team organised a multi-stakeholder...
by INI | Dec 17, 2024 | CICS010, News
Two years of agronomic trials: where does CICS 10 stand? In 2023, a group of farmers in the Anjou region began a series of full-scale experiments on lentil-based associated crops, with the aim of marketing these lentils to local caterers. A year later, the...
by INI | Sep 2, 2024 | News
As global challenges like climate change and food security intensify, the need for innovative, resilient, and sustainable farming methods has never been more critical. The University of Bonn plays a pivotal role in achieving the objectives of the IntercropVALUES...
