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A first direct experience with intercropping for students in Italy

A first direct experience with intercropping for students in Italy

A group of about 25 international students (representing several Countries from Europe, Africa and Asia) engaged in the Master’s course on Agri-food Sustainability at the University of Pavia, Italy, visited CREA Lodi on April 11th. They were accompanied by Dr...

Does white lupin like the belowground company of wheat?

Does white lupin like the belowground company of wheat?

In a previous project’s news (November 2023) we emphasized that a great deal of plant-plant interactions in intercropping take place in the hidden root zone, and presented a rather simple phenotyping pipeline to measure root traits based on rhizoboxes. These boxes...

Developing Intercropping for agrifood Value chains and Ecosystem Services delivery in Europe and Southern countries